Wednesday, August 12, 2009

Om Nom Nom

Super awesome, super easy Brazilian dessert: Passion Fruit Mousse

1/2 can frozen passion fruit concentrate
1 1/2 C whipping cream
1-2 Tbsp sweetened condensed milk (to taste)

Put all in blender and blend. Pour into dessert cups and OM NOM NOM! Refrigerating for a while couldn't hurt, but good luck with that. Serves 4.

If you double it, make it in two batches. Haven't tried another concentrate yet, but I'm SO going to!!

1 comments:

Grandma Linda said...

Thanks for the link. I think the next time I host our gourmet club, I just may go Brazilian. Sounds fun.